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MARTINET Alfred "Les aliments usuels, Composition - Préparation"La dittique mdicale au dbut du XXe. diteur : Masson & Cie, Paris, 1910. Collection "Bibliothque de thrapeutique clinique l'usage des mdecins praticiens". Deuxime dition revue et augmente. Fort in 8 (14,3 x 20,8 cm). Brochage de l'diteur avec une couverture bleue imprime en noir. Deuxime de couverture et dos gondols en tte. 352 pages, presque toutes non coupes, et 32 pages de catalogue de l'diteur in fine sur papier bleu. Dos insol. Papier lgrement
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MARTINET Alfred "Les aliments usuels, Composition - Prparation"
MARTINET Alfred "Les aliments usuels, Composition - Prparation"
MARTINET Alfred "Les aliments usuels, Composition - Prparation"

MARTINET Alfred "Les aliments usuels, Composition - Préparation"

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